Admissify Logo
play
ug Course

Culinary

Culinary

Specialization

Culinary undergraduate programs offer aspiring chefs and food enthusiasts a comprehensive education in the art and science of cooking. These programs combine hands-on kitchen experience with theoretical knowledge, covering essential cooking techniques to advanced culinary arts, food safety, nutrition, and restaurant management. Culinary undergraduate courses prepare students for diverse careers in the food industry, equipping them with the skills to create innovative dishes, manage kitchens, and understand the business side of the culinary world.

Scope & Opportunities

Where Can I Study Culinary UG Courses?

You can pursue culinary courses both abroad and in India. Refer to the tables below for more details.

Top 5 Universities Abroad for Culinary UG Programs:

University

Country

Duration

Average First-Year Annual Fees

Culinary Institute of America

USA

Four years

INR 30,00,000

Le Cordon Bleu

France

Three years

INR 25,00,000

Johnson & Wales University

USA

Four years

INR 28,00,000

Swiss Hotel Management School

Switzerland

Three years

INR 22,00,000

New England Culinary Institute

USA

Three years

INR 26,00,000

Top 5 Universities in India for Culinary Undergraduate Programs:

University

City

Duration

Average First-Year Annual Fees

Institute of Hotel Management, Catering & Nutrition

Mumbai

Three years

INR 1,50,000

Welcomgroup Graduate School of Hotel Administration

Manipal

Four years

INR 3,00,000

Christ University

Bangalore

Three years

INR 2,50,000

Culinary Academy of India

Hyderabad

Three years

INR 2,00,000

Indian Institute of Hotel Management

Aurangabad

Three years

INR 1,80,000

Eligibility Requirements for Pursuing Undergraduate Culinary Course

The eligibility criteria for pursuing UG programs in Culinary courses are:

  1. High school diploma or equivalent

  2. English language proficiency (for international programs)

  3. Personal statement or essay

  4. Letters of recommendation

  5. Some universities may require SAT/ACT scores

  6. For Indian universities, 10+2 with a minimum 50% marks

Courses Available in Culinary UG Programs

The courses available for UG programs in Culinary are:

Course

Average Fees per Year (INR)

Bachelor of Culinary Arts

INR 20,00,000

Bachelor of Science in Culinary Arts Management

INR 22,00,000

Bachelor of Hospitality Management (Culinary Arts)

INR 18,00,000

Bachelor of Science in Food Service Management

INR 19,00,000

Bachelor of Arts in Culinary Studies

INR 17,00,000

Scholarships 

Scholarships for Indian Students Studying Culinary UG Abroad:

Refer to the table below for scholarship details 

Scholarship Name

Amount (INR)

Type

Number of Awardees

James Beard Foundation Scholarship

Up to INR 15,00,000

Merit-based

5-10

Culinary Institute of America International Student Scholarship

Up to INR 10,00,000

Merit-based

10-15

Le Cordon Bleu Achievement Scholarship

Up to INR 8,00,000

Merit-based

5-8

Johnson & Wales International Presidential Scholarship

Up to INR 12,00,000

Merit-based

3-5

Swiss Hotel Management School Excellence Award

Up to INR 7,00,000

Merit-based

2-3

Scholarships for Indian Students Studying Culinary UG in India:

Scholarship Name

Amount (INR)

Type

Number of Awardees

National Council for Hotel Management and Catering Technology Scholarship

Up to INR 50,000 per year

Merit-based

20-25

Welcomgroup Graduate School of Hotel Administration Merit Scholarship

Up to 50% tuition fee waiver

Merit-based

5-10

Christ University Culinary Arts Scholarship

Up to INR 75,000 per year

Merit-based

3-5

Culinary Academy of India Talent Scholarship

Up to 25% tuition fee waiver

Merit-based

5-8

Indian Institute of Hotel Management Need-Based Grant

Up to INR 60,000 per year

Need-based

10-15

Job Opportunities after pursuing UG Courses in Culinary 

Job Role

Average Salary (INR per annum)

Executive Chef

INR 8,00,000 - INR 25,00,000

Sous Chef

INR 5,00,000 - INR 12,00,000

Pastry Chef

INR 4,00,000 - INR 10,00,000

Restaurant Manager

INR 6,00,000 - INR 15,00,000

Food and Beverage Director

INR 10,00,000 - INR 20,00,000

Catering Manager

INR 5,00,000 - INR 12,00,000

Food Stylist

INR 4,00,000 - INR 10,00,000

Culinary Instructor

INR 5,00,000 - INR 12,00,000

Top Employers

Top employers for Culinary UG graduates are:

  1. Marriott International

  2. Taj Hotels Resorts and Palaces

  3. Hyatt Hotels Corporation

  4. ITC Hotels

  5. The Oberoi Group

  6. Sodexo

  7. Zomato

  8. Swiggy

  9. Jubilant FoodWorks (Domino's Pizza)

  10. Speciality Restaurants Limited

Culinary UG programs equip students with the necessary tools and skills to flourish in this field. In this article, we have discussed every aspect of this course in detail.

For more assistance, contact Admissify at  9999127805 or email us at info@admissify.com. Our team of counsellors has years of experience and is ready to help you throughout your study abroad journey.

Interested in Culinary?

Get expert guidance on admission requirements, top universities, and scholarships.

Talk to a Counsellor

Career Prospects

  • High demand in global markets
  • Lucrative salary packages
  • Research & Development roles