Culinary

Specialization
Culinary undergraduate programs offer aspiring chefs and food enthusiasts a comprehensive education in the art and science of cooking. These programs combine hands-on kitchen experience with theoretical knowledge, covering essential cooking techniques to advanced culinary arts, food safety, nutrition, and restaurant management. Culinary undergraduate courses prepare students for diverse careers in the food industry, equipping them with the skills to create innovative dishes, manage kitchens, and understand the business side of the culinary world.
Scope & Opportunities
Where Can I Study Culinary UG Courses?
You can pursue culinary courses both abroad and in India. Refer to the tables below for more details.
Top 5 Universities Abroad for Culinary UG Programs:
|
University |
Country |
Duration |
Average First-Year Annual Fees |
|
Culinary Institute of America |
USA |
Four years |
INR 30,00,000 |
|
Le Cordon Bleu |
France |
Three years |
INR 25,00,000 |
|
Johnson & Wales University |
USA |
Four years |
INR 28,00,000 |
|
Swiss Hotel Management School |
Switzerland |
Three years |
INR 22,00,000 |
|
New England Culinary Institute |
USA |
Three years |
INR 26,00,000 |
Top 5 Universities in India for Culinary Undergraduate Programs:
|
University |
City |
Duration |
Average First-Year Annual Fees |
|
Institute of Hotel Management, Catering & Nutrition |
Mumbai |
Three years |
INR 1,50,000 |
|
Welcomgroup Graduate School of Hotel Administration |
Manipal |
Four years |
INR 3,00,000 |
|
Christ University |
Bangalore |
Three years |
INR 2,50,000 |
|
Culinary Academy of India |
Hyderabad |
Three years |
INR 2,00,000 |
|
Indian Institute of Hotel Management |
Aurangabad |
Three years |
INR 1,80,000 |
Eligibility Requirements for Pursuing Undergraduate Culinary Course
The eligibility criteria for pursuing UG programs in Culinary courses are:
-
High school diploma or equivalent
-
English language proficiency (for international programs)
-
Personal statement or essay
-
Letters of recommendation
-
Some universities may require SAT/ACT scores
-
For Indian universities, 10+2 with a minimum 50% marks
Courses Available in Culinary UG Programs
The courses available for UG programs in Culinary are:
|
Course |
Average Fees per Year (INR) |
|
Bachelor of Culinary Arts |
INR 20,00,000 |
|
Bachelor of Science in Culinary Arts Management |
INR 22,00,000 |
|
Bachelor of Hospitality Management (Culinary Arts) |
INR 18,00,000 |
|
Bachelor of Science in Food Service Management |
INR 19,00,000 |
|
Bachelor of Arts in Culinary Studies |
INR 17,00,000 |
Scholarships
Scholarships for Indian Students Studying Culinary UG Abroad:
Refer to the table below for scholarship details
|
Scholarship Name |
Amount (INR) |
Type |
Number of Awardees |
|
James Beard Foundation Scholarship |
Up to INR 15,00,000 |
Merit-based |
5-10 |
|
Culinary Institute of America International Student Scholarship |
Up to INR 10,00,000 |
Merit-based |
10-15 |
|
Le Cordon Bleu Achievement Scholarship |
Up to INR 8,00,000 |
Merit-based |
5-8 |
|
Johnson & Wales International Presidential Scholarship |
Up to INR 12,00,000 |
Merit-based |
3-5 |
|
Swiss Hotel Management School Excellence Award |
Up to INR 7,00,000 |
Merit-based |
2-3 |
Scholarships for Indian Students Studying Culinary UG in India:
|
Scholarship Name |
Amount (INR) |
Type |
Number of Awardees |
|
National Council for Hotel Management and Catering Technology Scholarship |
Up to INR 50,000 per year |
Merit-based |
20-25 |
|
Welcomgroup Graduate School of Hotel Administration Merit Scholarship |
Up to 50% tuition fee waiver |
Merit-based |
5-10 |
|
Christ University Culinary Arts Scholarship |
Up to INR 75,000 per year |
Merit-based |
3-5 |
|
Culinary Academy of India Talent Scholarship |
Up to 25% tuition fee waiver |
Merit-based |
5-8 |
|
Indian Institute of Hotel Management Need-Based Grant |
Up to INR 60,000 per year |
Need-based |
10-15 |
Job Opportunities after pursuing UG Courses in Culinary
|
Job Role |
Average Salary (INR per annum) |
|
Executive Chef |
INR 8,00,000 - INR 25,00,000 |
|
Sous Chef |
INR 5,00,000 - INR 12,00,000 |
|
Pastry Chef |
INR 4,00,000 - INR 10,00,000 |
|
Restaurant Manager |
INR 6,00,000 - INR 15,00,000 |
|
Food and Beverage Director |
INR 10,00,000 - INR 20,00,000 |
|
Catering Manager |
INR 5,00,000 - INR 12,00,000 |
|
Food Stylist |
INR 4,00,000 - INR 10,00,000 |
|
Culinary Instructor |
INR 5,00,000 - INR 12,00,000 |
Top Employers
Top employers for Culinary UG graduates are:
-
Marriott International
-
Taj Hotels Resorts and Palaces
-
Hyatt Hotels Corporation
-
ITC Hotels
-
The Oberoi Group
-
Sodexo
-
Zomato
-
Swiggy
-
Jubilant FoodWorks (Domino's Pizza)
-
Speciality Restaurants Limited
Culinary UG programs equip students with the necessary tools and skills to flourish in this field. In this article, we have discussed every aspect of this course in detail.
For more assistance, contact Admissify at 9999127805 or email us at info@admissify.com. Our team of counsellors has years of experience and is ready to help you throughout your study abroad journey.
Interested in Culinary?
Get expert guidance on admission requirements, top universities, and scholarships.
Talk to a CounsellorCareer Prospects
- High demand in global markets
- Lucrative salary packages
- Research & Development roles
Trending Universities
Explore top universities students are choosing across countries.
Related Programmes
Explore other courses you might be interested in

Science

Other Specialisation

Petroleum Engineering

Geological Engineering

Women & Gender Studies

Strategy Management

Sports & Exercise Science
